I refuse to put a picture up of this recipe. None of the crappy home-made picts on the site do it justice.
These maple glazed ham steaks are like an Easter celebration in your mouth. Weird, but true.
Hubby doesn't like ham to the point of actually refusing to eat if all we have is ham lunch meat for our sammies. The only exception is a true-blue-once-a-year honey baked ham with dijon mustard and other spices from my Grandpa's recipe. So when I told him what I was making for dinner, he was pretty hesitant. After reluctantly agreeing to one serving of the glazed ham, he tried a bite and immediately requested 2 more helpings! The kids feasted like kings and I spent the evening feeling like a conquering hero. Take THAT Monday night! ;)
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