Egg Perfection

At the start of our paleo diet, I was totally overwhemed.  "If I could just cook a few simple things really well, I would be set."  My first endevor was omlettes.  Growing up I remember my Mom's perfectly cooked & seasoned scrambled eggs.  They were worth dragging my tired teenage butt out of bed for.  My eggs, not so much.  They were flavorless, spongy, and even a ton of cheese on top couldn't rectify them. 

Enter Julia. 

Everyone remembers her tall figure and funny accent.  But more importantly, she was an incredible chef and her unique charm shines through her dishes :)  And I could totally relate to an impromptu dinner party for 300 (what a normal dinner around here feels like ;)  Since using her technique and simple recipe, I have cooked ham and spinach omlettes for playdate lunches, bacon omlettes for dinner, and plain omlettes as fast as I could cook them for my starving small army (aka family).

The next 30 minuntes will change your life :)  Bon Appetit!